Foamy Creamy coffee with in 2 minutes

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Foamy Creamy coffee with in 2 minutes. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Foamy Creamy coffee with in 2 minutes is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Foamy Creamy coffee with in 2 minutes is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Foamy Creamy coffee with in 2 minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Foamy Creamy coffee with in 2 minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Foamy Creamy coffee with in 2 minutes using 5 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Foamy Creamy coffee with in 2 minutes:

1. Coffee preparation
2. 1 tbsp Coffee
3. 1 tbsp Sugar
4. Hot water 2tbsp(add in a bottle)
5. 2 cups Hot milk

Steps to make to make Foamy Creamy coffee with in 2 minutes

1. For coffee preparation put all ingredients in a small bottle and just shake it for 2 minutes
2. Boil milk and stir consistly for few minutes just like this
3. Now pour foamy coffee inti cup and add milk and just stir it and enjoy winter

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So that is going to wrap it up for this special food How to Make Speedy Foamy Creamy coffee with in 2 minutes. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!