Es Kopi Kelapa - Ice Coconut Coffeee

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Es Kopi Kelapa - Ice Coconut Coffeee. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook Es Kopi Kelapa - Ice Coconut Coffeee using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Es Kopi Kelapa - Ice Coconut Coffeee:

1. 2 tbsp instant coffee
2. 800 ml boiling water
3. 200 ml coconut milk
4. 6 scoop vanilla ice cream
5. 1 cup sugar
6. 2 cup ice

Instructions to make to make Es Kopi Kelapa - Ice Coconut Coffeee

1. Brew the instant coffee with 800ml boiling water. Put aside and let it cool.
2. Bring to boil 200ml coconut milk with low heat and keep stirring. When it’s about to boil, turn the heat off and let it cook.
3. Add the ice into blender. Pour the coffee, coconut milk, sugar and vanilla ice cream. Blend it until smooth.
4. Serve over the ice

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