Cinnamon rolls

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Cinnamon rolls. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Cinnamon rolls is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Cinnamon rolls is something which I have loved my whole life.

Many things affect the quality of taste from Cinnamon rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon rolls is 3-4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cinnamon rolls estimated approx 2 hours.

To get started with this recipe, we have to first prepare a few components. You can cook Cinnamon rolls using 16 ingredients and 9 steps. Here is how you cook that.

I have recreated Masterchef Neha’s 2 #Noovenbaking series. I would like to thank chef Neha for making so fantastic recipes & we can try it from the things which are easily available in our kitchen . And it’s a great pleasure to try & learn delicious snacks @ comfort of our sweet home ..!!
#Noovenbaking
#recipe 2
#masterchef Neha

Ingredients and spices that need to be Make ready to make Cinnamon rolls:

1. For dough :
2. 1 &1/2 cup all-purpose flour (maida)
3. 2 tablespoons melted butter
4. As per taste sea salt
5. 3/4 teaspoon Baking powder
6. 1/2 teaspoon Baking soda
7. As required Curd (yoghurt)
8. For filling:
9. 1 teaspoon Cinnamon powder
10. 1 tablespoon Soften butter
11. 1 tablespoon Sugar
12. 1/2 tsp coffee powder
13. For topping:
14. As required Fresh dessert Cream
15. 2 flavor small scoops (double chocolate & caramel crunch)
16. As required Sugar to dust beside I used a fork spoon to dust sugar on it

Steps to make to make Cinnamon rolls

1. Firstly mix all the dry ingredients well, make a soft dough using butter, curd and set aside. Let it rest for enough time to get the yeast kind dough. Let it rise well and cover it with warm kitchen towel.
2. Once the dough is set keep it aside and mix the filling of cinnamon roll I.e sugar, soften butter, cinnamon powder.
3. Now once the dough is risen well uncover it & Knead for few more minutes then roll it on the kitchen counter or roller & rolling pin.
4. Spread the dough in rectangular shape roll for about 1/2 inch thickness then spread the filling nicely to all over I added a touch of coffee with filling it was yummm..!!
5. Then book fold it and make sure it sticks well or you can dust some flour & roll roughly on it.
6. Then make around 4-5 rolls then take each one & cut fold it like breads or round rolls or any shape as desired I prepared circle shape rolls.
7. Then in a Kadai preheat the salt for baking then keep a stand of 1 inch then the above plate I didn’t had muffin cups available so I added foil paper in plate before then added the cinnamon rolls.
8. Then baking it till it’s cooked till golden brown then remove it & brush butter to it for rich golden rolls let it get warm to room temperature.
9. Now do the topping of cream & ice creams & enjoy it with your loved ones. Believe me it turned out deliciously awesome!! Fantastic taste as presented..!

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So that's going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Cinnamon rolls. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!