Passion Lemonade

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Passion Lemonade. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Passion Lemonade is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Passion Lemonade is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Passion Lemonade, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Passion Lemonade delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Passion Lemonade is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Passion Lemonade estimated approx 10 minutes.

To begin with this recipe, we must prepare a few components. You can cook Passion Lemonade using 4 ingredients and 2 steps. Here is how you can achieve it.

I enjoy taking this during hot weather #endofyearchallenge
#photographychallenge

Ingredients and spices that need to be Prepare to make Passion Lemonade:

1. 4 passion fruits
2. 100 ml sprite
3. 3 Ice cubes
4. Juice of 1 lemon

Steps to make to make Passion Lemonade

1. Squeeze juice from the passion fruits and pour it into a glass
2. Add lemon juice and top with sprite and ice cubes.

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So that's going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Passion Lemonade. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!