Dalgona Mocha cake

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Dalgona Mocha cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dalgona Mocha cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look wonderful. Dalgona Mocha cake is something that I've loved my entire life.

Many things affect the quality of taste from Dalgona Mocha cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dalgona Mocha cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dalgona Mocha cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dalgona Mocha cake estimated approx 15 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Dalgona Mocha cake using 16 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Dalgona Mocha cake:

1. For chocolate cake
2. 3/4 cup milk
3. 1/4 cup oil
4. 1/4 cup curd
5. 1 tsp vanila essence
6. 1 cup all purpose flour(maida)
7. 1/2 cup icing sugar
8. 2 tbsp cocoa powder
9. 1 tsp baking powder
10. 1/2 tsp baking soda
11. For dalgona coffee frosting
12. 2 1/2 tsp instant coffee powder
13. 1/4 cup sugar
14. 1/4 cup water
15. as needed Chocolate syrup
16. 1/4 cup sugar syrup

Instructions to make to make Dalgona Mocha cake

1. In one bowl add milk,oil,curd,vanila essence
2. Then strain maida,baking powder,baking soda,cocoa pwder and icing sugar,mix well by cut and fold method
3. Pour batter into greased tin,bake at power 100 for 4 minutes,Allow it to stand for a minute,turn the tin
4. For dalgona frosting
5. In one bowl add coffee powder,add sugar and water
6. Beat till it fluffy and light
7. Cut the cake into 2 layer,Apply sugar syrup and chocolate syrup then put the 2nd layer,repeat the process again.cover the top and side of the cake with dalgona coffee cream.keep it into freeze for 20 minutes. Drizzle chocolate syrup on the cake
8. Dalgona mocha cake ready to served

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So that's going to wrap this up for this special food Recipe of Homemade Dalgona Mocha cake. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!