Oreo chocolate golgapppa

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Oreo chocolate golgapppa. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Oreo chocolate golgapppa is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Oreo chocolate golgapppa is something that I've loved my entire life.

Many things affect the quality of taste from Oreo chocolate golgapppa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oreo chocolate golgapppa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oreo chocolate golgapppa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oreo chocolate golgapppa estimated approx 50 min.

To begin with this recipe, we must prepare a few components. You can cook Oreo chocolate golgapppa using 11 ingredients and 8 steps. Here is how you can achieve that.

#Ilovechocolate
This is very unique dessert.whole family members like it so much

Ingredients and spices that need to be Take to make Oreo chocolate golgapppa:

1. For golgappa
2. 1 cup Fine Semolina (rava/sooji) 2 tablespoons Maida (all purpos
3. 1/4 teaspoon Baking Soda Salt to taste
4. Oil, for deep frying A small round shaped Lid to cut puris
5. For Oreo chocolate ganash
6. 50 grams cooking chocolate 50 gram tetra pack cream
7. 1 tsp coffee 3 crushed Oreo biscuits
8. For filling and coating
9. 1 cup chocolate chip Sprinkles
10. Crushed dry fruits Bounties
11. 50 gram cooking chocolate

Instructions to make to make Oreo chocolate golgapppa

1. First of all we make golgappa.Take it.
2. Cover it with a samp cloth and keep aside for 20-25 minutes.
   
   Remove the cloth and knead again until smooth texture.
   
   Divide dough into 4 equal portions. Take each portion and give it a round shape like ball. Press it between your palms and place on rolling board.
3. Roll it out using a rolling pin into round shaped roti with thickness like phulka roti or chapathi (approx 1-2 mm). Do not roll it very thin or very thick. If it is very thin then puri will not puff up while deep frying and if it is thick then puri will not turn crispy after deep frying. Hi
4. Make small round puris by cutting it using a round shaped small lid
   
   Heat oil in a deep frying pan over medium flame for deep frying. When oil is medium hot, take 5-6 puris and slide them gently in oil (do not drop them together – do it one after another). Press each puri a little with spatula (to puff them up). Deep fry them until crispy and light golden brown.
5. Now make ganash.Melt cooking chocolate on double boiler then add cream and coffee and crushed Oreo biscuits
6. Now coating and filling.Now melt the coooking chocolate.now dip the golgappa 1 by 1 coat completely.
   And coool I fridge for 5 min.
7. Now fill with Oreo chocolate ganash, chocolate chips,sprinkles,dry fruits and bunties.
8. Now ready your yummy crunchy Oreo chocolate Golgapppas with cupa of coffee

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Oreo chocolate golgapppa. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!