Chocolate-blueberry cake

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Chocolate-blueberry cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chocolate-blueberry cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Chocolate-blueberry cake is something that I have loved my whole life.

Many things affect the quality of taste from Chocolate-blueberry cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate-blueberry cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Chocolate-blueberry cake using 15 ingredients and 9 steps. Here is how you cook it.

#chocolatebakingcontest

Ingredients and spices that need to be Get to make Chocolate-blueberry cake:

1. 300 gms all purpose flour
2. 50 gms unsweetened cocoa
3. 250 gms sugar
4. 150 gms margarine/butter
5. 4 eggs
6. 2 teaapoons baking powder
7. 1 teaspoon baking soda
8. 1 cup buttermilk
9. 1 teaspoon vanilla essence
10. 1 handful fresh blueberries
11. For icing
12. 3 tablespoons blueberry jam (mine was homemade)
13. I cup whipping cream
14. Dark chocolate ganache
15. 1/3 cup hot instant coffee

Steps to make to make Chocolate-blueberry cake

1. Sieve the flour, baking soda and baking powder in a bowl and set it aside
2. Cream the sugar and margarine till light and fluffy
3. Add in the eggs 1 by one and continue beating untill well blended. Add in the vanilla essence/extract and mix well
4. Fold in the flour mixture alternating with butter milk until a well mixed batter is formed
5. Add in the hot coffee and beat with a mixture. Drop in the handful of fresh blueberries and fold them in. Bake at 170°C for 35-40 mins.
6. Whip the cream and mix part of it with blueberry jam
7. Divide the cake into two and apply the whipped cream in the middle
8. Ice the top with the remaining whipping cream
9. Pour the ganache on top of the cake till it drizzles over to the sides. Drop some blueberry jam on top of the ganache. Enjoy the cake

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So that is going to wrap it up with this special food Recipe of Homemade Chocolate-blueberry cake. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!